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    Disneyland rolls out 60 new menu items for ‘unannounced’ food festival
    • April 29, 2025

    Disneyland just doesn’t want to let the festival season come to an end after the Festival of the Holidays, Lunar New Year Festival and the Food & Wine Festival finished a five-month run of food-centric fests at the Anaheim theme park resort.

    Disneyland is kicking off another resort-wide food event on Wednesday, April 30 with more than 60 new menu items that MousePlanet has dubbed the “Unannounced Food Festival.”

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    ALSO SEE: Disneyland to rebuild talking tree outside Enchanted Tiki Room

    The official Disney Eats Instagram account has been rolling out a menu of new breakfasts, salads, entrees, desserts, drinks and snacks coming to locations throughout Disneyland and Disney California Adventure.

    The new menu lineup includes a few returning favorites from recent seasonal festivals.

    Here’s the full list of new food and drink items debuting just in time for the May 16 kickoff of the Disneyland 70th anniversary celebration.

    Steak Salad available at Harbour Galley in Disneyland. (Courtesy of Disneyland)
    Steak Salad available at Harbour Galley in Disneyland. (Courtesy of Disneyland)

    Disneyland

    Bayou Country Churros & Lemonade Stand

    • Gator Tail: Classic churro rolled in green sugar

    Bengal Barbecue

    • Bengal Breakfast Bowl: White rice, scrambled eggs, fried spiced ham, gravy and chile oil

    Edelweiss Snacks

    • Chicken Nicoise Shaker Salad: Mixed greens, grilled chicken, hard-boiled eggs, green beans, cherry tomatoes, olive tapenade and potato chips served with honey mustard dressing
    • Matterhorn Puff: Filled with cheesecake, lemon curd and fresh blueberries topped with white chocolate and snow sugar

    Harbour Galley

    • Corn Soup: Topped with pasilla and roasted corn served in a sourdough bread bowl
    • Steak Salad: Roasted tri-tip, blistered broccolini, haricots verts, pickled fennel, sweet peppers and red wine vinaigrette
    • Peach Lemonade: Peach puree garnished with peach rings and rimmed with chile-lime seasoning
    Barbecue Salad available at the Hungry Bear Barbecue Jamboree in Disneyland. (Courtesy of Disneyland)
    Barbecue Salad available at the Hungry Bear Barbecue Jamboree in Disneyland. (Courtesy of Disneyland)

    Hungry Bear Barbecue Jamboree

    • Barbecue Salad: Chopped brisket, romaine and kale mixed greens, cucumber, carrots, corn rib and chile-lime vinaigrette
    • Watermelon Lemonade: Served over ice and topped with lemon-flavored popping spheres

    Jolly Holiday Cafe

    • Coconut Cheesecake: Rolled in toasted coconut with coconut whipped cream, white chocolate pearls and a Mickey decoration
    • Chocolate Cake with frosting
    • Lemon-Raspberry Tiramisu: Lemon tiramisu cream with layers of raspberry-soaked ladyfingers, lemon curd and fresh raspberries finished with dried raspberry and chocolate decoration

    Little Red Wagon

    • Lychee-Strawberry Green Tea: Infused with lychee flavor and topped with strawberries
    Breakfast Cheesy Pretzel Bread available at Maurice's Treats in Disneyland (Courtesy of Disneyland)
    Breakfast Cheesy Pretzel Bread available at Maurice’s Treats in Disneyland (Courtesy of Disneyland)

    Maurice’s Treats

    • Breakfast Cheesy Pretzel Bread: Cheesy garlic pretzel bread with scrambled eggs and sausage
    • Cookie Croissant: Flat croissant coated in sugar

    Market House

    • Butter Biscuit Cookie: With raspberry jam and white chocolate

    Mint Julep Bar

    • Passion Fruit Mint Julep: Passion fruit, mint and a hint of lime
    • Pineapple-flavored Mickey-shaped Beignets: Dusted with pineapple powdered sugar

    Plaza Inn

    • Chocolate Gooey Brownie Cake: Chocolate brownie molten cake, Chantilly cream, caramel and chocolate sauce garnished with chocolate rice crisp
    Strawberry Pecan Salad available at Royal Street Veranda in Disneyland. (Courtesy of Disneyland)
    Strawberry Pecan Salad available at Royal Street Veranda in Disneyland. (Courtesy of Disneyland)

    Royal Street Veranda

    • New Orleans-inspired Sno-Ball: Topped with Pineapple, Coconut, Cherry, Lemon-Lime, Strawberry or Mango house-made syrups (Choose up to two flavors)
    • Cajun Chicken Salad Sandwich: Tossed with Cajun remoulade, tomatoes, lettuce and fried onions
    • Strawberry Pecan Salad: Romaine and kale mixed greens, fennel, strawberries, candied pecans and strawberry vinaigrette

    Rancho del Zocalo

    • Shrimp Ceviche: Aguachile marinade, salsa macha and guacatillo with tostadas
    • Fresas con Crema: Strawberries with sweet cream and cheesecake bites
    • Iced Cafe de Olla: Cold brew, horchata cream and flan custard

    Red Rose Taverne

    • Provincial Grilled Chicken BLT: Grilled chicken, green goddess sauce, bacon, havarti, sliced tomatoes and lettuce
    • Chicken Nicoise Salad: Mixed greens, grilled chicken, hard-boiled eggs, green beans, cherry tomatoes, olive tapenade and potato chips served with honey mustard dressing
    • S’mores Butter Cake Sundae: Chocolate butter cake topped with vanilla ice cream, chocolate sauce, graham cracker crumbs and toasted marshmallow

    Tiana’s Palace

    • Beignet-Flavored Cold Brew: Available with a cream topper

    Tropical Hideaway

    • Matcha Float: Dole Whip Strawberry and Mango swirl topped with white chocolate drizzle and toasted coconut
    Street Corn Dog available at Award Wieners in Disney California Adventure. (Courtesy of Disneyland)
    Street Corn Dog available at Award Wieners in Disney California Adventure. (Courtesy of Disneyland)

    Disney California Adventure

    Aunt Cass Cafe

    • Peaches and Cream Bread Pudding: Peach pie topping, whipped topping, creme anglaise and streusel
    • Bacon Cheddar Ale Soup: Cheddar ale cream soup with bacon in a sourdough bread bowl
    • Strawberries & Cream Cold Brew: Vanilla cream cold brew topped with a strawberry cold foam

    Award Wieners

    • Street Corn Dog: All-beef hot dog with esquites-inspired topping

    Boardwalk Pizza and Pasta

    • Tiramisu Parfait

    Cappuccino Cart

    • Carne Asada Breakfast Burrito: Marinated steak, scrambled eggs, Monterey jack and potato bites
    • Banoffee Pie Cold Brew: Butterscotch cold brew topped with banana cold foam and garnished with cocoa shavings
    • Mango-Guava Iced Tea

    Clarabelle’s Ice Cream

    • Neapolitan Macaron: Chocolate macaron with vanilla bean buttercream and strawberry sauce
    Ube Cake Flan available at Cocina Cucamonga in Disney California Adventure. (Courtesy of Disneyland)
    Ube Cake Flan available at Cocina Cucamonga in Disney California Adventure. (Courtesy of Disneyland)

    Cocina Cucamonga

    • Ube Cake Flan: Ube cake and vanilla flan
    • Cucumber-Chia Agua Fresca: Cucumber-chia lime agua fresca
    • Cool as a Cucumber Cocktail: Cucumber-chia lime agua fresca with tequila
    • Jalapeño Passion Fruit Margarita

    Cozy Cone Motel

    • Chicharron Preparado con Camarones: Lime-cooked shrimp, jalapeño-onion-cilantro salad, lime mayonnaise and lettuce with aguachile salsa, hot sauce and wheat crackers
    • Banana Cone-Nanza Churro: Topped with banana cream and crust dust

    Flo’s V8 Cafe

    • Pastrami Sandwich: Sliced deli-style pastrami, Swiss cheese, pickle chips, shredded lettuce and mustard on fresh-sliced rye bread
    • Race Day Salad: Fresh romaine lettuce topped with golden crispy chicken, crisp snap peas, shaved carrot, zesty ranch dressing, shredded parmesan and chopped bacon

    Hollywood Land Churros Cart

    • Tiramisu Churro: Rolled in vanilla-cocoa sugar and drizzled with espresso sauce

    Hollywood Lounge

    • Tiki Margarita: Tequila with pineapple
    Pull-apart Pizza Bread available at Disney California Adventure outdoor vending carts. (Courtesy of Disneyland)
    Pull-apart Pizza Bread available at Disney California Adventure outdoor vending carts. (Courtesy of Disneyland)

    Outdoor Vending

    • Pull-apart Pizza Bread: Filled with seasoned ricotta and topped with marinara sauce, mozzarella and pepperoni slices

    Paradise Garden Grill

    • Chicken Taquitos Rojos: Topped with shredded lettuce, crema, queso fresco, salsa roja and pickled onions served with Spanish rice and refried beans
    • Carne Asada Wet Burrito: Plant-based marinated steak tips, Spanish rice, refried beans and avocado crema topped with salsa verde
    • Achiote Chicken Salad: Achiote-marinated chicken, crisp romaine lettuce, roasted corn, black beans, tomatoes, crispy tortilla chips and cotija cheese tossed in a spicy Caesar dressing
    • Pineapple Agua Fresca
    • Fresh Pineapple Cocktail: Tequila, agua fresca de pina with a chile-lime-seasoned rim
    • Mango Strawberry Chile-Lime Parfait: Mango mousse, vanilla cake, mango passion fruit compote and strawberry chamoy chile-lime gelee

    Pym’s Test Kitchen

    • Neutron Nachos: Blue and shrunken red corn tortilla chips, plant-based taco meat, seasoned black beans, cheese sauce, pico de gallo, sour cream and pickled jalapeños
    • Nachos Assemble: Blue and shrunken red corn tortilla chips, plant-based taco meat, seasoned black beans, sour cream and cheese sauce served with yogurt, Mandarin orange and a small bottled water
    Chicharron Preparado con Camarones available at Cozy Cones at Disney California Adventure. (Courtesy of Disneyland)
    Chicharron Preparado con Camarones available at Cozy Cones at Disney California Adventure. (Courtesy of Disneyland)

    Schmoozies

    • Mickey Mint Cookie Shake: Mint cookies and cream shake with whipped topping, sprinkles, and creme-filled chocolate cookies with a red sugar rim

    Shawarma Palace

    • Denver Breakfast Shawarma: Scrambled eggs, potatoes, ham, cheddar cheese and bell peppers served with spicy ketchup

    Smokejumpers Grill

    • Fried Pickles: Served with buffalo ranch dressing
    • Raspberry Shake: Topped with whipped cream

    Studio Catering Co.

    • Western-Style Loaded Potato: Creamy baked potato, garlic butter, charro-style beans, shredded cheese, sour cream, green onions and sliced jalapeños
    • Lomo Saltado Burrito: Peruvian-inspired lomo saltado stir-fry, shoestring french fries and serrano-lime rice wrapped in a warm flour tortilla and served with serrano hot sauce

    Willie’s Churros

    • Chocolate-Pecan Churro: Topped with maple glaze, toasted pecans and chocolate drizzle

     Orange County Register 

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